Linseed is derived from the Linum usitatissimum plant which is so versatile that it is used for nutritional as well as medicinal purposes. The high mineral and protein content together with excellent emollient properties makes it an excellent integrator that is particularly beneficial to the digestive system. Linseed is derived from the Linum usitatissimum plant which is so versatile that it is used for nutritional as well as medicinal purposes. The high mineral and protein content together with excellent emollient properties makes it an excellent integrator that is particularly beneficial to the digestive system. Linseed can be ingested in yoghurt, porridge and desserts, cakes, biscuits, muffins and salads.
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Tandoori Masala
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